Ramblings of an ex-Ruislip Commuter
A look at life from a bloke who used to live in beautiful Ruislip on the fringe of London and who used to travel to work each day by train. But not any more. [I suppose this will have to do: Ed]
Wednesday, October 21, 2026
A Franchise is Born
Monday, October 19, 2026
Exclusive! Trump's Press Secretary tells all to this channel!
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| Source: New York Times |
This outlet is delighted to announce that we have obtained EXCLUSIVE rights to the forthcoming book by recently dismissed White House press secretary Katherine Zacharia. Starting today, and finishing today as well, we are proud to publish this no-holds-barred, insider's guide to what it is really like to work at the centre of power, at the right hand of the most wonderful human who has ever lived. [Her words, not ours: Ed].
She may only have been in post five days but what a dramatic and awe-inspiring five days they were. Now, for the first time, we bring you the complete, unexpurgated, story:-
Friday, October 09, 2026
When the Shooting Starts
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| Source: PBS News |
"And now we take you over to WWZZ TV in Dallas, Texas for the shooting - here's Bob Bland [Who else? Ed]
- And a very good day to viewers from England who join us on a pleasant December morning here at the Irving C Feisterschmekel III stadium in Dallas for what should be a first class execution. I'm Bob Bland and with me is the man who will track every shot and analyse the wounds, Hiram Highslacker. Hiram, it's gonna be a great spectacle, right?
- Sure will be, Bob, there's gonna be six, maybe seven slugs of pure seven-millimeter lead perfection hurtling toward Mr Hasan at thirteen hundred feet per second.
- He's not allowed to shoot back, is he?
-No, he's tied to a stake blindfolded so there's only one direction those shells are going and it certainly is not toward the firing squad.
- Only one way this one is going to go, that's for sure. The books1 are going 100 to 12 against Hasan.
- Not necessarily Bob, I think he may have a chance.
- You reckon it could be a draw, maybe even a fantastic win against the odds for the convict?
- Could be, Bob, I've been researching the stats of the guys doing the shooting and three or four might well miss.
- Even though they are the cream of the National Guard, Hiram? These guys are pros, I mean give them just a simple baton and they can knock in the head of some hippie student protestor, no issue.
-Trouble is, Bob, they mainly use automatic firearms and are trained to spray out maybe twenty, thirty rounds in a few seconds into an unarmed crowd. Give them a rifle and one shot and I think maybe the pressure of actually having to aim might tell. Plus they're on television and that brings its own pressures. They've already got offers of chat shows and personal appearances, plus sponsorship deals, and some of them don't even have agents.
- And who are the shooters to watch, Hiram?
- Sergeant Terwilliger should be able to nail his man, he likes a right shoulder flesh wound. Private Miller is going for the left hand, tricky to pull off but I know he's been practicing, and Private Gonzalez has been transferred in from the Idaho Guard after a very good run of just nicking the right ear of anti-ICE demonstrators. The rest are more run of the mill guys, might hit the con, might blow their own feet off, we'll just have to wait and see.
- Hiram, it doesn't sound like any of these shots will be lethal.
- Perhaps not Bob, but if they pepper him enough, he'll probably lose enough blood between here and the Parkland Health Hospital to push him over the line. If he survives that, the shock of the medical bills should finish him off.That'll be a win for the state and I don't see a rematch after that.
- Fascinating stuff from Hiram there, but now before they start the main event, here's a word about our sponsor, Alvaro's Funeral and Pizza Parlour in down-town Dallas. About to collect the body of a loved one who's just been legally riddled with bullets but boy, you need some chow real quick? Get down to Alvaro's, order your coffin and a Tex-Mex Chili Bad Boy and you could be enjoying your meal even as they put the nails in. Special this month, four burials, eight family pizza meals and the funeral service of your choice for a low, low price. Put them away while you put it away at Alvaros.
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Footnotes:
1. We call them bookies but it's the books or sportsbooks over there. We checked.
2. We couldn't understand the way Americans calculate odds so stuck to the traditional British way. We hope this will not spoil your enjoyment of the otherwise perfect US dialogue attributed to the commentators.
Thursday, October 08, 2026
Patronising Ad of the Week
Tuesday, October 06, 2026
When Art Comes to the Crunch
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| Source: The Guardian |
I am at somewhat of a loss as to how to cover this story, which I inexplicably missed when it was published back in July. A well-known and highly controversial artist, Wim Schippers, died earlier this year. His final wish was for the realisation of a piece that, it seems, he regarded as having no meaning other than it being an outstandingly daft idea, namely creating a hexagon of solid peanut butter on the floor of an exhibition space.
I note that the Guardian entrusted the report to their European culture editor. I was tempted to ask our resident food and drink correspondent to compare the sculptural qualities of smooth vs crunchy peanut butter, or to get someone from a cleaning company to put in an estimate for the cost of getting the whole sticky mess off the floor, complete with musings of the efficacies of various chemical agents, but let us stay with the cultural side, and no sniggering at the back please, as we consider it as a work of art.
I have, more than once, defined art as anything that is intended to stimulate the senses and focussed on whether something presented as art can be called good art. As one who loves peanut butter, to step into a room redolent of the stuff would certainly stimulate my taste buds, so art it is. But good art? Let me invoke my three tests
- Does it transcend the medium? Nope. Peanut butter spread on the floor is just peanut butter spread on the floor. One cannot even try to see patterns in the stuff because the "artist" specified that smooth butter be used and it was applied by the museum staff using plastering trowels. No attempt to make anything in the least bit sculptural.
- Is it original? Perhaps but every household with a toddler has probably experienced the "jam all over the kitchen table" moment. Anyway, I spread peanut butter (crunchy, preferably) over my toast every weekend for breakfast and jolly good it is too, but do I stick a slab on a canvas and rush round to the Royal Academy shouting "Let me in, I'm a sculptor of merit?". No, it's too far and I do not wish to be escorted from the premises and ejected into Piccadilly into an uncaring, possibly jeering, crowd.
- Does it fill one's head with ideas? Does it fulfil the fundamental criterion of stimulation in a way that gladdens the heart? No. It does not move the emotions or inspire imagination. I don't pause to wonder what it tastes like because I know what it tastes like, there is nothing to look at other than a monotonous sheet of orange and I suppose one could breathe in the intoxicating aroma for a moment but then the only idea that would fill my head would be popping down to the museum cafe for something tasty.
It is not good art. It is just an exhibition of something that the "artist" did not make or interact with in any way, apart from getting others to open a few jars and stick the contents on the floor. Nonetheless the Museum Boijmans van Beuningen in Rotterdam were honoured to follow the instructions of the deceased Mr Schippers and it is curious to read this quote from The Guardian when they interviewed the museum's acting director, Sandra Kisters.
Kisters said the museum shop would also sell smooth peanut butter, so visitors “can make their own art at home”.
I wonder what goes through the head of anyone buying peanut butter from a museum gift shop in order to make art? Do they stop outside their local greengrocer, stroke their chins whilst contemplating cucumbers and think "I could buy 50 or 60 of those, stick them in a giant circle on a sheet of glass and hang them over the fireplace, be a great conversation piece"? When they visit [Ed - insert name of any well known Dutch supermarket here], do they order a gross of red peppers, a few cartons of orange juice and a basketful of kale, go into the car park and chuck the whole lot at a fence "to make people think about the futility of conflict"? We already know about how bananas can be used to make easy money and win awards, so it seems that any foodstuff, applied liberally to a wall or maybe just thrown around the room can command a hefty price tag and garner critical acclaim for the bloke who opened the packet.
I do know what goes through the head of museum directors, acting or not. It's the pleasing chink of cash registers as they watch another deluded customer fill a basket with jars of stuff they could have bought for half the price at the supermarket down the road.




